The EU-Mercosur Free Trade Agreement (FTA) is designed to increase the flow of goods among countries. In addition to reducing tariffs and quotas on meat and other goods, it includes measures to streamline food safety approvals in ways that could result in lower standards.
At the same time that the European Union is promising next-generation Farm-to-Fork policies and stricter pesticide regulations domestically, its support of the EU-Mercosur Free Trade Agreement (FTA) continues with policies that exploit the more permissive environmental and health policies of its trading partners. This double standard could further expose vulnerable populations and the environment to toxic chemicals and undermine the movement toward more sustainable agriculture in both the EU and the Mercosur countries.
